Mantra Indian Restaurant
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Saturday, February 25, 2017
Food For The Calorie Conscious
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When talking about vegetarianism in India, a recurrent question often asked is how vegetarians get their daily dose of protein. The answ...
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Thursday, February 16, 2017
Butter Up Your Tea!
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While Indian masala chai has rightfully made its fragrant mark on homes and cafes all over the world, there’s another type of Indian cha...
2 comments:
Thursday, February 9, 2017
Have You Tried Tamarind Rice Yet?
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Rice, India’s staple food is exceptional in its versatility. Of course there’re the token biryani, pulao and fried rice variants. But,...
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Friday, February 3, 2017
Explore The Exotic Eri Polu
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Exotic hardly begins to describe some of the unusual foods that are prevalent in some parts of India. We have already covered black rice...
Thursday, January 26, 2017
Meet South India’s Favorite Comfort Food
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Few things can beat the feeling of biting into a piping hot idli, soft as cloud and with the characteristic sharp after-taste that this ...
Thursday, January 19, 2017
Check Out This Unique Indian Ingredient
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While most Indian restaurants have popularized northern Indian cuisine and Southern Indian cuisine heavily, there are certain regional c...
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Friday, January 13, 2017
Exotic Dining Takes A New Form With Red Ant Chutney
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In a land known for its exotic ways of life, there is something to surprise you at every turn. A lot of such exotic elements come from t...
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